pastas
Spaghetti, Ravioli, Gnocci, Fettucini Tortellini and Penne.
Add an extra $0.50 for Tortellini and Ravioli dishes.
Traditional Sauces - $13.00
- Napoletana
Tomato and herbs. - Arrabiata
Tomato herbs and chilli. - Bolognese
Beef and tomato. - Pepperonata
Vegetables and fresh herbs. - Boscaiola
Ham and Mushrooms in a cream sauce. - Carbonara
Bacon and egg in a cream sauce. - Funghi
Mushrooms in a cream sauce. - Pesto
Creamed pine nuts, herbs and garlic. - Lasagna
Beef and bolognese sauce (subject to availability).
Seafood Sauces- $14.00
- Marinara
Mixed seafood in tomato sauce. - Mediteranean
Smoked salmon in tomato sauce. - Tonno
Tuna in tomato sauce with herbs.